Earth and spice dominate the nose of this deep red wine. To be precise, we detect five-spice, sandalwood, cherry, black raspberry, rose petal and hints of dried orange peel. Silky but mouth coating tannins and good acidity frame flavors of fresh red cherry, spice and everything nice, wrapped up by a persistent finish.
Reviews
Specifics
Harvest:
September 4, 2013
Aging:
18 months in French oak (60% new)
pH:
3.68
Total Acidity:
5.2 g/L
Alcohol %:
13.2
More about this wine
California Proposition 65 Warning
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol.
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